Emidio Pepe Montepulciano d'Abruzzo 2010
Available at 7 stores
Ratings on Delectable
Jeremy Shanker 
Sommelier at RN74
A baby but glorious.
A baby but glorious.
9.5
Caleb Schiff
Finally trying the ‘10.
Finally trying the ‘10.
9.4
James Forsyth
The 2010 Emidio Pepe was like a young version of the 2001. Dark cherries, tar, spice. The finish is eternal. No doubt it would likewise age forever.
The 2010 Emidio Pepe was like a young version of the 2001. Dark cherries, tar, spice. The finish is eternal. No doubt it would likewise age forever.
9.5
LM Segal
Wow - a completely novel wine experience for me. Imagine red Bandol made by chocolate-covered Italian elves. Rich and mocha-laden, with a core of toasted cocoa and sour cherry. Finely grained tannins go on forever. Perfect match for Wagyu! Awesome.
Wow - a completely novel wine experience for me. Imagine red Bandol made by chocolate-covered Italian elves. Rich and mocha-laden, with a core of toasted cocoa and sour cherry. Finely grained tannins go on forever. Perfect match for Wagyu! Awesome.
9.5
