Arnaldo-Caprai Collepiano Sagrantino di Montefalco 2013
Available at 2 stores
Shengli Hu
Deep ruby. Just ripe blackberry, pomegranate, dried lavender, balsamic vinaigrette, spearmint, bitter dark chocolate, ash, bitter vermouth, earth and dust. Elevated acidity and elevated levels of medium grained tannins.
Deep ruby. Just ripe blackberry, pomegranate, dried lavender, balsamic vinaigrette, spearmint, bitter dark chocolate, ash, bitter vermouth, earth and dust. Elevated acidity and elevated levels of medium grained tannins.
Gina Lovelace
Woody, dry
Woody, dry
6.8Stuart Pollack
Give this wine at least 3 hours of air before consuming. Like all Sagrantino, this is one of the most tannic wines in the world. The 2013 was just ready to drink now, with the intense tannins smoothed out and perfectly balanced with the intense attack. This wine needs steak.
Give this wine at least 3 hours of air before consuming. Like all Sagrantino, this is one of the most tannic wines in the world. The 2013 was just ready to drink now, with the intense tannins smoothed out and perfectly balanced with the intense attack. This wine needs steak.
9.7Peggy Hadley
My first Sagrantino Grape. Lots of fruit.
My first Sagrantino Grape. Lots of fruit.
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