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Unti Vineyards Benchland Dry Creek Valley Syrah 2013

$33

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Ratings on Delectable

Jo Florradikal Delectable Pro

very briny and lactic acid bacteria going on

very briny and lactic acid bacteria going on

7.0

Sam Shepard

Celebrating our move to the new crib with Malaysian and Dry Creek Syrah

Celebrating our move to the new crib with Malaysian and Dry Creek Syrah

9.2

Shay A

Here was the head scratcher of the night, courtesy of @Andrew Heffley . I'm no Syrah expert, but I'm beginning to be more curious about them. Upon opening, this wine's nose was basically giving us the finger saying not even close to ready. Very leathery. Others mentioned how much of a barnyard smell it had. I got zero fruit notes at first. We all revisited it three hours later and felt like it was just beginning to open...tart blackberries and pepper showed up. This Syrah will undoubtedly age for many years to come. Would be very curious to see how a 2007 is tasting right now in comparison.

Here was the head scratcher of the night, courtesy of @Andrew Heffley . I'm no Syrah expert, but I'm beginning to be more curious about them. Upon opening, this wine's nose was basically giving us the finger saying not even close to ready. Very leathery. Others mentioned how much of a barnyard smell it had. I got zero fruit notes at first. We all revisited it three hours later and felt like it was just beginning to open...tart blackberries and pepper showed up. This Syrah will undoubtedly age for many years to come. Would be very curious to see how a 2007 is tasting right now in comparison.

9.2

Richard Lewis

Black currant skins, black olive meat, black pepper. Meaty without being voluptuous.

Black currant skins, black olive meat, black pepper. Meaty without being voluptuous.

9.3

Daron Sinkler

Very nice wine. Drink it now.

Very nice wine. Drink it now.

9.0

Location

  • 4011 24th St
    San Francisco, CA 94114

  • Hours:
    Monday-Thursday: 11AM-8PM
    Friday-Saturday: 11AM-9PM
    Sunday: 11AM-6PM