Malvasia is a white grape native to Sicilia and grown on volcanic soils in Malfa district of Salina, the highest quality growing area on the volcanic island. Lemon and sea salt, bright acidity; a flavorful reflection of this sea-inspired terroir. Antonino Caravaglio was among the first artisans in Sicily to become organically certified in the 1990s; historically, his family’s vines and caper plants for centuries have been farmed according to organic principles.
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.