Emrich-Schonleber is a small family-owned estate situated on 20 hectares of land in the western reaches of the Nahe. The estate dates to the mid-18th century but it wasn't until the 1970's and 1980's that they converted away from mixed agriculture to focus exclusively on wine growing.andnbsp; Since that time, they have risen in prominence and are now counted amongst one of the most important properties in the Nahe. andnbsp;The Mineral Trocken bottling is made from a blend of young-vine fruit from Grand Cru (Grosse Lage) vineyards in the Nahe planted on a mix of soils, largely blue and grey slate. This is a stony, zesty, unabashedly dry bottle of Riesling that is, you guessed it, quite mineral. The body is quite juicy and mouth watering with a very long, crisp finish. This would be perfect for freshwater fish, fried dishes, oysters, or simply enjoyed on its own on a hot summer day.andnbsp; Dry.
Yaw Awuku
Nice, nice, nice! Decent fruit and citric minerality in the nose. Some pineapple, sweet mandarine, flower honey flow along the palate with a surprisingly creamy touch. Finishes with a tight and bone dry grip. More!
Nice, nice, nice! Decent fruit and citric minerality in the nose. Some pineapple, sweet mandarine, flower honey flow along the palate with a surprisingly creamy touch. Finishes with a tight and bone dry grip. More!
9.3Joe Weinberger
Electric.
Electric.
9.2Todd Scurci
#kingstonwineco #reisling
#kingstonwineco #reisling
9.1Andrew Schirmer
Opened the day before, morning decant. Aromas on point. Creamy palate, massive acidity & slate. Certainly a ways to go but quite lovely at the moment.
Opened the day before, morning decant. Aromas on point. Creamy palate, massive acidity & slate. Certainly a ways to go but quite lovely at the moment.
9.3Location
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