Château Angélus St. Émilion Red Bordeaux Blend 2003

9.352 ratings on Delectable

Ratings on Delectable

David T Delectable Pro

Independent Sommelier/Wine Educator

Ruby blackberries, raspberries and dark cherries. Star anise, vanilla, cinnamon, touch of barrel toast, black licorice, dark earth, minerals and black tea.

Ruby blackberries, raspberries and dark cherries. Star anise, vanilla, cinnamon, touch of barrel toast, black licorice, dark earth, minerals and black tea.

9.3

David T Delectable Pro

Independent Sommelier/Wine Educator

The 03 Is perfumed flowers, black plum, blueberries, boysenberries, smokey, light spices, hint of leather, pencil savings and flat out elegance. She's a beauty! Drink now and over the next 5-8 years.

The 03 Is perfumed flowers, black plum, blueberries, boysenberries, smokey, light spices, hint of leather, pencil savings and flat out elegance. She's a beauty! Drink now and over the next 5-8 years.

9.4

Donald Patz Delectable Pro

Owner/Winemaker Patz & Hall

Wedding wine.

Wedding wine.

10

Alison Story Delectable Pro

TexaCali Ali - Owner of www.texacaliwine.com & Co-Owner of the upcoming www.smithstorywinecellars.com

too many to cut

too many to cut

9.9

Donald Patz Delectable Pro

Owner/Winemaker Patz & Hall

Fantastic - beautiful Bordeaux

Fantastic - beautiful Bordeaux

10

Donald Patz Delectable Pro

Owner/Winemaker Patz & Hall

Bordeaux is good. $$$$

Bordeaux is good. $$$$

8.8

Yoon Ha Delectable Pro

Master Sommelier/Wine Director Benu

Big in the nose, more detail on the palate. Impressive for a hot, challenging vintage.

Big in the nose, more detail on the palate. Impressive for a hot, challenging vintage.

9.1

Ron Siegel

One of my favorite vintages for current drinking while the 89, 90 & 05 still need more time. This was sexy & opulent with blackberry, cassis, raspberry with expresso, chocolate, spice cake, lavender & licorice. Silky & elegant.

One of my favorite vintages for current drinking while the 89, 90 & 05 still need more time. This was sexy & opulent with blackberry, cassis, raspberry with expresso, chocolate, spice cake, lavender & licorice. Silky & elegant.

9.4

Patrick Derdeyn

Oh yeah. Also tried an Angelus, this was too young. Nice, but needed a few more years to develop.

Oh yeah. Also tried an Angelus, this was too young. Nice, but needed a few more years to develop.

9.0

Benjamin Keator

Great balance, dry, good acid, still has fruit, great integration, long finish, not the usual Angelus coffee or chocolate.

Great balance, dry, good acid, still has fruit, great integration, long finish, not the usual Angelus coffee or chocolate.

9.6

Location

  • 606A West 28th Street
    New York, NY 10001

  • Hours:
    Monday-Friday: 11am-8pm
    Saturday: 12pm-6pm