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Château Figeac St. Émilion Red Bordeaux Blend 2000

$155

This great wine displays a distinctive rich nose that has wonderful aromatic complexity. On the palate, the Cabernet Sauvignon reveals lovely floral aromas in the first year then, as the wine ages, great structure on the palate. The Cabernet Franc brings lots of freshness in the tannins, and the Merlot contributes roundness and flesh. The attack on the palate is clean, the texture is silky, and the complexity elegant. The characteristic freshness of FIGEAC is underpinned by great length of flavour. With its long ageing potential, the wine goes on in time to reveal hints of forest floor, leather, cigar-box and liquorice -always with its hallmark elegance.

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Ratings on Delectable

Lyle Fass Delectable Pro

Founder Fass Selections

A very elegant Bored-deaux.

A very elegant Bored-deaux.

9.5

Tobin Trevarthen Delectable Pro

Heaven in a bottle. The 1/3 blends of Cab, Can Franc and Merlot arrived at a beautiful juncture of ever evolving tastes and smells. Served with a perfectly grilled porterhouse. The last slurp was just a bowl full of black cherries. #memorymoment

Heaven in a bottle. The 1/3 blends of Cab, Can Franc and Merlot arrived at a beautiful juncture of ever evolving tastes and smells. Served with a perfectly grilled porterhouse. The last slurp was just a bowl full of black cherries. #memorymoment

9.9

Gary Westby Delectable Pro

Champagne & Sherry buyer K&L Wines

An exception for the right bank, Figeac is composed of 35% Cabernet Sauvignon, 35% Cabernet Franc and only 30% Merlot. My favorite of the right bank flight, and a serious contender for wine of the night! The Figeac was natural, effortless claret that had a lovely herbal bouquet with hints of both olives and chocolate. This had the complexity, but also the drinkability that makes me want to spend more time and drink more of it. It was flawless texturally; layered, medium bodied and fresh and lifted on the back end. Lots of flavor and complexity can be had here without any cost to freshness… But your wallet will feel it! What a bottle!

An exception for the right bank, Figeac is composed of 35% Cabernet Sauvignon, 35% Cabernet Franc and only 30% Merlot. My favorite of the right bank flight, and a serious contender for wine of the night! The Figeac was natural, effortless claret that had a lovely herbal bouquet with hints of both olives and chocolate. This had the complexity, but also the drinkability that makes me want to spend more time and drink more of it. It was flawless texturally; layered, medium bodied and fresh and lifted on the back end. Lots of flavor and complexity can be had here without any cost to freshness… But your wallet will feel it! What a bottle!

9.9

Lyle Fass Delectable Pro

Founder Fass Selections

Awesome. Smokey, leathery, complex and deep. Palate is elegant and silky. Such nice balance. Will 15+ more years but def in its window now.

Awesome. Smokey, leathery, complex and deep. Palate is elegant and silky. Such nice balance. Will 15+ more years but def in its window now.

9.5

Loren Grossman Delectable Pro

Vintner Wilde Farm Wines

Stuffed full of funk. Briney olives, freshly butchered meat, violets and plum. Palate staining. Bringing it!

Stuffed full of funk. Briney olives, freshly butchered meat, violets and plum. Palate staining. Bringing it!

9.6

Gregory Fulchiero Delectable Pro

Can't imagine a more perfect St Emillion. Embodies nearly everything I want in a big Bordeaux. Still thinking about this wine.

Can't imagine a more perfect St Emillion. Embodies nearly everything I want in a big Bordeaux. Still thinking about this wine.

9.7

Loren Grossman Delectable Pro

Vintner Wilde Farm Wines

No more green meanies. Velvety. Patience rewarded.

No more green meanies. Velvety. Patience rewarded.

9.5

Stephen Rosemire Delectable Pro

Maybe it's just me, but these 2000s skew so savory and beautiful, another gorgeous gift as I reimmerse myself in classic wine.

Maybe it's just me, but these 2000s skew so savory and beautiful, another gorgeous gift as I reimmerse myself in classic wine.

9.6

Adam Foster Delectable Pro

Beverage Director Sweet Grass Dairy Cheese Shop, Blue Coop Restaurant

Stellar!!

Stellar!!

9.5

Robert Cunningham Delectable Pro

Wine Educator DeVinimus, Wine Workshop

Tobacco but delicate and integrated Very nice wine. Rich tobacco leaf aromas. Very well made wine. Silky and rich. As good as 1990 Beaucastel, as a point of value comparison. Buy

Tobacco but delicate and integrated Very nice wine. Rich tobacco leaf aromas. Very well made wine. Silky and rich. As good as 1990 Beaucastel, as a point of value comparison. Buy

9.4

Location

  • 1 Rockefeller Plaza
    New York, NY 10020

  • Hours:
    Monday-Friday: 10am-7pm
    Saturday: 11am-7pm
    Sunday: Closed

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.