Stefan Dolhain
2008 vintage.
2008 vintage.
8.9Weijie Shi (Jay)
Lots of tart red cherry, in a good way.
Lots of tart red cherry, in a good way.
9.0Cathy Corison
Owner/Winemaker Corison Winery
Lovely. Dried herbs. Tart balance. Terrific with tapas. Cherrries.
Lovely. Dried herbs. Tart balance. Terrific with tapas. Cherrries.
9.1David E
Developed with cedar-drenched dusty red cherry flavors. For me, this exemplifies "poise" in wine.
Developed with cedar-drenched dusty red cherry flavors. For me, this exemplifies "poise" in wine.
9.1Darcie Leib
Stinky, oak, forest floor, and sage/eucalyptus on the nose. Beautiful balance of acid and tannins. Tomato leaf, dark fruit, bright astringency. Not pairing with food tonight but would make a great food wine! I would pair with lamb, pizza, Indian food, hell... anything.
Stinky, oak, forest floor, and sage/eucalyptus on the nose. Beautiful balance of acid and tannins. Tomato leaf, dark fruit, bright astringency. Not pairing with food tonight but would make a great food wine! I would pair with lamb, pizza, Indian food, hell... anything.
9.3Bradley Robinson
Rich and earthy and well worth the $35. Dank rioja.
Rich and earthy and well worth the $35. Dank rioja.
9.6Kyle Groombridge
Man this is tasty old school Tempranillo. Soy, potpourri, sour cherry, earth, and a vibrant funk that only Lopez de Heredia can pull off.. one of the best $23 values on the shelf.
Man this is tasty old school Tempranillo. Soy, potpourri, sour cherry, earth, and a vibrant funk that only Lopez de Heredia can pull off.. one of the best $23 values on the shelf.
9.2Michael L.
STRONG American oak! Oh so chewy....solid blend. Drank without a meal
STRONG American oak! Oh so chewy....solid blend. Drank without a meal
8.7Ruud Verhagen
strange bottle; at first seems really oxidized with a nose of iron and old coins. The palate although was really nice, so smooth with great acidity. Really old school with leather, beef, dill and orangepeel. No wine for food, just sipping...
strange bottle; at first seems really oxidized with a nose of iron and old coins. The palate although was really nice, so smooth with great acidity. Really old school with leather, beef, dill and orangepeel. No wine for food, just sipping...
8.9Carlos Gonzalez
This. Is. Wine.
This. Is. Wine.
9.0Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.