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Paraiso Vineyards Estate Monterey Pinot Noir 2015

$22.99

Paraiso Monterey Pinot Noir

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Red Wine
Monterey, Central Coast, California, USA
Pinot Noir
750ml
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Ratings on Delectable

Jim Laing

Very light Pinot good refreshing with enough sweetness for me

Very light Pinot good refreshing with enough sweetness for me

8.8

Nicole Dias

Drank at Daw Yee Myanmar. Wasn’t crazy about at first, but grew on me as I drank, and paired well with some of the heavier and even lighter dishes.

Drank at Daw Yee Myanmar. Wasn’t crazy about at first, but grew on me as I drank, and paired well with some of the heavier and even lighter dishes.

8.0

Colin Cahoon

An excellent value Pinot. Dark cherry nose. Tart strawberry and cherry with smokey notes and a mineral backbone. A medium acid finish. A light to medium bodied Pinot with nice balance and no flaws.

An excellent value Pinot. Dark cherry nose. Tart strawberry and cherry with smokey notes and a mineral backbone. A medium acid finish. A light to medium bodied Pinot with nice balance and no flaws.

9.0

Colin Cahoon

My go to value Pinot - bright cherry and tangy strawberry with spice and a Monterey mineral backbone. Great balance and finishing acid for a wine at this price point.

My go to value Pinot - bright cherry and tangy strawberry with spice and a Monterey mineral backbone. Great balance and finishing acid for a wine at this price point.

9.0

Bret Ginter

Cherries, cranberries, lavender, rosemary, bramble.

Cherries, cranberries, lavender, rosemary, bramble.

8.2

Colin Cahoon

Tangy red fruit nose. Tart cherry, strawberry, cranberry, and rhubarb with touch of grilled notes and clove spices on the palate. The acid develops slowly in the finish. This is a great drink it young, light bodied Pinot.

Tangy red fruit nose. Tart cherry, strawberry, cranberry, and rhubarb with touch of grilled notes and clove spices on the palate. The acid develops slowly in the finish. This is a great drink it young, light bodied Pinot.

9.0
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Info

Location

  • 600 Washington St.
    New York, NY 10014

  • Hours:
    Mon-Fri. 10-8
    Sat. 11-8
    Sun. Closed

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