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Vietti Perbacco Langhe Nebbiolo 2014

Ratings on Delectable

boyd pearson Delectable Pro

Always a great QPR

Always a great QPR

8.9

Charles (Chad) Bucklin Delectable Pro

Owner and founder of C. T. Bucklin Wine Advising

With some air this really evolved into a pretty #nebbiolo Roses and truffles. #vietti #langhe #piedmont #italy #ctbucklinwine

With some air this really evolved into a pretty #nebbiolo Roses and truffles. #vietti #langhe #piedmont #italy #ctbucklinwine

8.6

Meg Herring Delectable Pro

#pghwinefestival

#pghwinefestival

8.9

Richard Portes

8.8 Pretty and pleasant, maybe better second day.

8.8 Pretty and pleasant, maybe better second day.

8.9

Selfvingster

Nice wine with great potential! Let it rest a few more years (5-8) years and you will have a fantastic wine! (Magnum)

Nice wine with great potential! Let it rest a few more years (5-8) years and you will have a fantastic wine! (Magnum)

8.7

Greg Gratson

Gift from my dad

Gift from my dad

9.2

Andrew Maloney

Very floral on the nose with dried fruits, a little earthiness as well which comes through as the bottle breathes. Lovely acidity. Really enjoyed this wine.

Very floral on the nose with dried fruits, a little earthiness as well which comes through as the bottle breathes. Lovely acidity. Really enjoyed this wine.

9.4

Eric LaMasters

A very tasty Nebbiolo. Nice red fruit, pepper, some dried herbs, and a lovely floral high note. Excellent with a slightly spicy pasta dish.

A very tasty Nebbiolo. Nice red fruit, pepper, some dried herbs, and a lovely floral high note. Excellent with a slightly spicy pasta dish.

8.9

Angelo Casagrande

Always delicious. Classic neb profile. Lighter- less intense than Barbaresco/ Barolo but much more affordable for this poor boy. Vietti is a good producer.

Always delicious. Classic neb profile. Lighter- less intense than Barbaresco/ Barolo but much more affordable for this poor boy. Vietti is a good producer.

9.0

Ryan Guy

Blackcherry, tar, underbrush, plum, tobacco, and clove. Nose opens up over an hour in the glass, layered and earthy. Medium weight, dark forest berry fruit, and subtle bark and expresso notes. Tannins are soft and integrated, drinking well now especially with a short decant. Vinified from parcels used to make Barolo Castiglione, with less aging.

Blackcherry, tar, underbrush, plum, tobacco, and clove. Nose opens up over an hour in the glass, layered and earthy. Medium weight, dark forest berry fruit, and subtle bark and expresso notes. Tannins are soft and integrated, drinking well now especially with a short decant. Vinified from parcels used to make Barolo Castiglione, with less aging.

9.1

Location

  • 1945 Palmer Avenue
    Larchmont, NY 10538

  • Hours:
    Monday-Saturday: 10AM-8PM
    Sunday: 12PM-6PM

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.