Daou Vineyards Paso Robles Cabernet Sauvignon 2015

Jesse Pender

Assistant Winemaker Delicato Family Vineyards

Fruit driven. Oak and depth were lacking.

Boris Mathiszik

Exciting to taste the '15 vintage. Young, but beautiful. Will be a great wine two years from now. Rating upped from 9.1 11/5/16. Rating re-affirmed 3/30/17. Still young and powerful, but more settled and starting to shine. WS 93pts 10/2017. Tasting 4/20 - incredibly smooth now. Rating upped to 93.

Amanda Burrill

Fruit forward, will benefit from more age. Was nice with a sizzling hunk of beef.

Talia Spaulding-Kellogg

Strong red, lots of flavor. Great with tart cheese or steak.

Jeff Shapiro

A lot of layers; black raspberry, cassis, spice and licorice. This young Cab will only get better. Picking up on chocolate and plum too. Chewy texture.

Gina Shay

A little too over-extracted and boozy for my taste (kind of hot and out of balance), but the flavors aren't awful for $18. #wine #pasowine

Simminagain@gmail.com

Kyle and Gabby brought 2018 vintage for Christmas 2020. Loved it! They said it's one of their favorites.

Trevor Brown

Strong, bold taste right out of the bottle. Complex notes of brown sugar and oak. Very reminiscent of Caymus special!

Jean Kim

Grippy tannins, blackberry and jammy fruit, leather, oak.

ESF

Aside from a Justin Isosceles many many years ago, Paso fruit does not turn me on. I’m open to reasonable suggestions as I’m sure there are good producers... This was just OK, it’s like someone 3D printed a Napa Cab and something got lost in the translation.