Anima Negra Quíbia Vi de Taule de Balears

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

Magnificat Juvé & Camps

Valerie Rollo

Has a fish on the label and the smell is like dead fish....first taste very mineral-y and bitter. Smooths out but still not great.

Gwyn Quillen

This crisp wine is great with seafood or by the pool. A great value, from Holiday Wine Cellar.

Naboth van den Broek

Unfortunately served too cold. Quite nice once a bit warmer.

William Milton

Sesame notes

Carly

Delish! Dry Farm. Post crab cakes on Mem Day Thurs

Audrey Irvine

Nice Spanish white and a hot Atlanta summer day

walter mocrytzki

Reminded me of Vernaccia. Premsal and Calliet grapes.

Fenn Ratcliffe

Paired perfectly with shrimp green gazpacho.

Christopher Woolford

Great paired with cold soup on a hot day...