Loren Grossman
Vintner Wilde Farm Wines
Elegant. Polished with red fruit, iron, grilled meats. From magnum.
Elegant. Polished with red fruit, iron, grilled meats. From magnum.
9.3Alex Jones
Marketing/Development Kunni/Westerly Wines
Floral nose; earth and leather dark blackberry and cassis fruits in the body. Showing beautifully and evolves in the glass.
Floral nose; earth and leather dark blackberry and cassis fruits in the body. Showing beautifully and evolves in the glass.
9.0Marty Winters
LPT showing STRONG! Love this wine.
LPT showing STRONG! Love this wine.
9.6Davide Gilioli
Always one of my favorite Supertuscan... Good vintage too
Always one of my favorite Supertuscan... Good vintage too
9.8Josh Apaza
Hospitality VJB Vineyards
100% Sangiovese. Acid for days, dried fruit on the nose with herbs and tobacco. Yum. Happy we opened this ine
100% Sangiovese. Acid for days, dried fruit on the nose with herbs and tobacco. Yum. Happy we opened this ine
10Alex Jones
Marketing/Development Kunni/Westerly Wines
The shit. Decanter over an hour. So young with tobacco, with black cherry, blackberry and licorice. Great juice.
The shit. Decanter over an hour. So young with tobacco, with black cherry, blackberry and licorice. Great juice.
9.5Dave Mayers
Italy here I come! Really needed a profound Sangiovese to move me. And this bottle did. With goose and terroni. Luckily they had an 06. Perfect vintage in perfect condition. The elegant side of Italy but with all that rustic goodness.
Italy here I come! Really needed a profound Sangiovese to move me. And this bottle did. With goose and terroni. Luckily they had an 06. Perfect vintage in perfect condition. The elegant side of Italy but with all that rustic goodness.
9.5Andrew Cullimore
Medium ruby , quite wide but healthy rim. Lovely dried red fruits , cranberry , raspberry , touches of dried herbs . Quite mineral and serious also after a while . On the palate , more red fruits, touch of black tea , dried Provençal herbs , really vibrant acidity , quite ripe but fine and noticeable tannins . Very good length with a refreshing vibrant finish . This is drinking well now , especially with time in the glass , will probably still improve over the next 5 or so years and hold for a further 5-10.
Medium ruby , quite wide but healthy rim. Lovely dried red fruits , cranberry , raspberry , touches of dried herbs . Quite mineral and serious also after a while . On the palate , more red fruits, touch of black tea , dried Provençal herbs , really vibrant acidity , quite ripe but fine and noticeable tannins . Very good length with a refreshing vibrant finish . This is drinking well now , especially with time in the glass , will probably still improve over the next 5 or so years and hold for a further 5-10.
9.4Adriana Fabbro
Cherries on cherries. Sweet & tart. A baby still.
Cherries on cherries. Sweet & tart. A baby still.
9.5James Prusko
Tuscany 2006 Italian dinner, striking Sangiovese, held its own with the Brunellos. Brooding, stone, cherry, dark wood.
Tuscany 2006 Italian dinner, striking Sangiovese, held its own with the Brunellos. Brooding, stone, cherry, dark wood.
9.4WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.