Lyle Fass
Founder Fass Selections
In the zone. Nose of bright and sour cherry, spice, cherry syrup. Ethereal and rich. Mesmerizing. Elite as usual. Really showing well at almost 8. Palate is so juicy and clean. Bursting with ripe cherries and powdery tannins. Sneaky persistence. Fruit really is pure. Amazing energy. Always masterful.
In the zone. Nose of bright and sour cherry, spice, cherry syrup. Ethereal and rich. Mesmerizing. Elite as usual. Really showing well at almost 8. Palate is so juicy and clean. Bursting with ripe cherries and powdery tannins. Sneaky persistence. Fruit really is pure. Amazing energy. Always masterful.
9.5Matt Ward
Love this wine! Tart cherry, with earthy undertones and a hint of corruption. Great length and generosity.
Love this wine! Tart cherry, with earthy undertones and a hint of corruption. Great length and generosity.
9.0Spencer T. Hess
2013 Foillard Cote du Py magnum bottle 5/30/20 Served slightly chilled with grilled chicken. Still young and fresh from the 1.5ml. Sour cherry and cranberry fruit. Some brett but not very funky. Heavily reduced. High acidity like most of the 13’s. Very happy with how this bottle performed. This is one of the greatest examples of a natural wine.
2013 Foillard Cote du Py magnum bottle 5/30/20 Served slightly chilled with grilled chicken. Still young and fresh from the 1.5ml. Sour cherry and cranberry fruit. Some brett but not very funky. Heavily reduced. High acidity like most of the 13’s. Very happy with how this bottle performed. This is one of the greatest examples of a natural wine.
9.0Craig Camp
General Manager Troon Vineyards
Simply sublime. Totally alive, alas consumed too young #wine
Simply sublime. Totally alive, alas consumed too young #wine
9.3Louis Schofield
Sommelier/Wine Merchant East End Cellars
Always a thought-provoking and exciting wine. Reductiveness and a touch of Brett give way to layers of sour cherry fruit, depth and concentration. Wonderful with a few more years bottle age I expect.
Always a thought-provoking and exciting wine. Reductiveness and a touch of Brett give way to layers of sour cherry fruit, depth and concentration. Wonderful with a few more years bottle age I expect.
9.8Michael Sinowitz
Not pictured but still delicious. Funk, bright, crisp and some nice ripe fruit. At DBGB NYC
Not pictured but still delicious. Funk, bright, crisp and some nice ripe fruit. At DBGB NYC
9.2Spencer T. Hess
13 vintage will prob taste better in a couple years
13 vintage will prob taste better in a couple years
8.9Izek Jasper
From magnum.
From magnum.
9.4Seth Morgen Long
Broker • Arterberry Maresh / Winemaker • Morgen Long
The Master of Morgon. Simple yet complex, a real treat every, single time.
The Master of Morgon. Simple yet complex, a real treat every, single time.
9.3Mitja Sirk
Production La Subida, Aceto Sirk
Breaking the rules!
Breaking the rules!
9.0WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.