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Domaine Tempier Bandol Mourvedre Blend 2016
Ratings on Delectable
Douglas Braun 
This 2016 Vintage - so much going on here earthy , plum ,anise ,smoked meat quality - so good
This 2016 Vintage - so much going on here earthy , plum ,anise ,smoked meat quality - so good
9.1
Dan R
Delicious, but very tight and angular at present. Herbs, dark fruit, blood and mineral. Needs time, fantastic potential
Delicious, but very tight and angular at present. Herbs, dark fruit, blood and mineral. Needs time, fantastic potential
9.2
Sipping Fine Wine
Interesting Southern France wine. Aromas of pronounced berry and floral scents. On the palate raspberry and plum flavors, currant like. Aged in oak for about 20 months. Well balanced, still very tight, long finish but needs time to develop. Tasting Sample.
Interesting Southern France wine. Aromas of pronounced berry and floral scents. On the palate raspberry and plum flavors, currant like. Aged in oak for about 20 months. Well balanced, still very tight, long finish but needs time to develop. Tasting Sample.
9.1Maxwell Burns
Hospitality Kenwood Vineyards, Winemaker GARA
Savory, tart fruits, barn yard
Savory, tart fruits, barn yard
9.4
Casey Curbow
Sales Associate Windsor Wine Merchants
Inky iron and dark brambled fruit and rustic dried herb.
Inky iron and dark brambled fruit and rustic dried herb.
9.1
Matt
Forgot how much I love this wine. Gorgeous showing in its youth. Rich fruit, generous and still maintaining a presence of finesse and focus. Very “jolie.” All that lip-smacking is bound together but Tempier distinctive sauvage/earthy/herbal character. Really found the brett interlaced nicely too, very complimentary. Roasted black cherry and plum fruit, black fig, fur, worn leather, animal hide, tar, cooling herbs, cloves, garrigue. Found its grip to refined, more supportive than dominating.
Forgot how much I love this wine. Gorgeous showing in its youth. Rich fruit, generous and still maintaining a presence of finesse and focus. Very “jolie.” All that lip-smacking is bound together but Tempier distinctive sauvage/earthy/herbal character. Really found the brett interlaced nicely too, very complimentary. Roasted black cherry and plum fruit, black fig, fur, worn leather, animal hide, tar, cooling herbs, cloves, garrigue. Found its grip to refined, more supportive than dominating.
9.5
Anna Vocaturo
Subtly floral on the nose, tart black fruit, under ripe black plum, - Super acidic, meaty, olive notes, dried savory herbs.
Subtly floral on the nose, tart black fruit, under ripe black plum, - Super acidic, meaty, olive notes, dried savory herbs.
10Travis Scarborough
Super Young...
Super Young...
Dawn E.
So much going on in this glass! Iron, barnyard, garrigue, black cherry, plum, leather, moist soil, dried flowers and herbs, spice, anise, and cocoa powder. A beautiful wine! First Hummingbird April 27th! Earliest sighting for me!
So much going on in this glass! Iron, barnyard, garrigue, black cherry, plum, leather, moist soil, dried flowers and herbs, spice, anise, and cocoa powder. A beautiful wine! First Hummingbird April 27th! Earliest sighting for me!
9.3
Paul Jakubowski
Half bottle. Pop and Poured. Medium purple color. Classic nose filled with violets. This wine really struck me as a mix between Burgundy and Bordeaux. The sweet fruit of Burgundy and the earthy, cow shit from Bordeaux. Deep and bold, with a medium plus finish.
Half bottle. Pop and Poured. Medium purple color. Classic nose filled with violets. This wine really struck me as a mix between Burgundy and Bordeaux. The sweet fruit of Burgundy and the earthy, cow shit from Bordeaux. Deep and bold, with a medium plus finish.
9.4
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