Conti Costanti Riserva Brunello di Montalcino Sangiovese 2004

$141

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Red Wine
Montalcino, Siena, Tuscany, Italy
Sangiovese
750ml
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Ratings on Delectable

Ceccherini Cristiano Delectable Pro

Very good Lots of elegance Lots of minerality Still very young and very persistent ✌️

Very good Lots of elegance Lots of minerality Still very young and very persistent ✌️

9.4

Jim Wagonfeld

Superior BdM. Aroma of earth and smoky meat. Plums, blackberries, dark cherry, spice, earth and leather. Lush, layered and complex. Typical acid for type.

Superior BdM. Aroma of earth and smoky meat. Plums, blackberries, dark cherry, spice, earth and leather. Lush, layered and complex. Typical acid for type.

9.3

Bill Schallert

Rich in fruit and flavor. Nice earthy flavors. Long finish. Very well done.

Rich in fruit and flavor. Nice earthy flavors. Long finish. Very well done.

9.1

Roman Zakharov

2004

2004

9.1

Kevin Cuturi

Didn't enjoy that wine very much. Lacked curvature.

Didn't enjoy that wine very much. Lacked curvature.

7.7

Raphael Houdmont

Complex pepper and herb flavours, fairly strong alcohol and acidity, with little sweetness

Complex pepper and herb flavours, fairly strong alcohol and acidity, with little sweetness

9.3

Jim Wagonfeld

Significantly more bricking than I expected. Nose of sour cherry and cloves. Palate adds dark fruit, smoke, meat and leather with pepper. Still tannic and + acid. A bit rustic and not fully integrated. Many think it needs more time but IMHO it probably won"t improve a great deal 31/2*

Significantly more bricking than I expected. Nose of sour cherry and cloves. Palate adds dark fruit, smoke, meat and leather with pepper. Still tannic and + acid. A bit rustic and not fully integrated. Many think it needs more time but IMHO it probably won"t improve a great deal 31/2*

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