Eric Urbani
Drinking exceptionally well right now -
Drinking exceptionally well right now -
9.2Mike Obley
Much too young, but will be great in 5-10 years
Much too young, but will be great in 5-10 years
9.0Matt Hanley
High acidity, lemon peel, tart. Not much on the nose. Very bright, light body, and refreshing. No observable oakiness. Young but still nice to drink now.
High acidity, lemon peel, tart. Not much on the nose. Very bright, light body, and refreshing. No observable oakiness. Young but still nice to drink now.
9.0Raj Harb
Consistently a winner
Consistently a winner
9.3Michael Ochsner
Beautiful! Delicate the multidimensional.
Beautiful! Delicate the multidimensional.
9.2Charlie Tapp
Incredible acid and texture. Apricot, tangerine, oyster shell and lemon.
Incredible acid and texture. Apricot, tangerine, oyster shell and lemon.
9.5Eric Manago
Tightly wound with tart acidity and good minerality the first day. A couple days later, the acidic backbone held up, but the lemon backed off and gave way to marmalade and a touch of honey. Striking. Great future potential.
Tightly wound with tart acidity and good minerality the first day. A couple days later, the acidic backbone held up, but the lemon backed off and gave way to marmalade and a touch of honey. Striking. Great future potential.
9.1Matt Perlman
All kinds of lemon ping ponging around the palate, some green and white floral meadow notes, dissolved minerals and smoke, kiss of sea salt. Unreal focus and energy. Would love to try (a) with some age and (b) next to others' bottlings from this vineyard e.g. Arnot Roberts
All kinds of lemon ping ponging around the palate, some green and white floral meadow notes, dissolved minerals and smoke, kiss of sea salt. Unreal focus and energy. Would love to try (a) with some age and (b) next to others' bottlings from this vineyard e.g. Arnot Roberts
9.2Stephen Redenbaugh
Bright citrus and leather notes on the nose. Ethereal weightlessness leads to a thirty second finish of lemon curd and meringue. This is some life-altering shit... think Alaskan king crab and vinous perfection.
Bright citrus and leather notes on the nose. Ethereal weightlessness leads to a thirty second finish of lemon curd and meringue. This is some life-altering shit... think Alaskan king crab and vinous perfection.
9.3Joel Hammett
Lemon curd. Slight marine element to the nose- oyster shells, salt. Slightly smokey. Pear and stone fruit as it comes to room temp. Palate is tart and tight. Bright entry, long finish. This wine will live for a while.
Lemon curd. Slight marine element to the nose- oyster shells, salt. Slightly smokey. Pear and stone fruit as it comes to room temp. Palate is tart and tight. Bright entry, long finish. This wine will live for a while.
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.