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Cá dei Zago Prosecco col Fondo NV
Ratings on Delectable
Guilhaume Gerard
Ca casse pas deux pattes a un canard quand meme ce truc.
Ca casse pas deux pattes a un canard quand meme ce truc.
Paul Courtright 
Easy to drink. Smells nice and yeasty, super dry on the palate.
Easy to drink. Smells nice and yeasty, super dry on the palate.
8.1
Tom Kobylarz
As far as Prosecco go this is one of the best I have ever had. Excellent bead, very Champagne in appearance. The aroma is an orchard fruit melange of pears and tart apples. Minerality for days, juicy, elegantly refined, purity and length are what set this ahead of the other sugar bomb Prosecco.
As far as Prosecco go this is one of the best I have ever had. Excellent bead, very Champagne in appearance. The aroma is an orchard fruit melange of pears and tart apples. Minerality for days, juicy, elegantly refined, purity and length are what set this ahead of the other sugar bomb Prosecco.
9.1
Vanessa Trevino Boyd
Beverage Director/Sommelier Philippe Restaurant, Phil's Wine Lounge
Col Fondo!! #saberit
Col Fondo!! #saberit
9.5Trac Le
Wine Director BiRite Markets
2011 vintage
2011 vintage
8.8David Lee
Dry and mineral.
Dry and mineral.
8.5
Joe Beddia
Most interesting Prosecco I've had. Really wonderful.
Most interesting Prosecco I've had. Really wonderful.
9.1
Daragh Hoey
Pure old school. Minerals and crab apples.
Pure old school. Minerals and crab apples.
9.1
Matt Bowman
Cal fondo prosecco and death rock
Cal fondo prosecco and death rock
8.7
See all reviews and ratings on Delectable Location
- 1220 Glenwood Ave
Minneapolis, MN 55405 - Hours:
Sunday-Thursday 12pm-6pm
Friday & Saturday 12pm-8pm
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.