Severn Goodwin
Not toasty, so perfect.
Not toasty, so perfect.
9.1Josh Lavis
Fine Wine Consultant The Country Vintner, member of The Winebow Group
I see what the big deal about 2013 is. Sea salt, green apple, flint and toasty oak.
I see what the big deal about 2013 is. Sea salt, green apple, flint and toasty oak.
9.5Colleen Cleary
Yumm-o!
Yumm-o!
9.9Ron R
Lovely nose of elderflower, citrus fruits, butter, spices and brioche. As wifey commented "just like a damp spring morning." The palette is wonderful and high pitched. Lovely acidity with butterscotch, pears and limes. Finishes deftly sweet with very subtle oak treatment.
Lovely nose of elderflower, citrus fruits, butter, spices and brioche. As wifey commented "just like a damp spring morning." The palette is wonderful and high pitched. Lovely acidity with butterscotch, pears and limes. Finishes deftly sweet with very subtle oak treatment.
9.3Ron R
Outstanding. Multi-tiered nose of butterscotch, brioche and almonds. On the palette, the wine is plush and round. Beautiful weight and density carry notes of cotton candy, pineapple and honeysuckle to the mid palette. Finishes harmoniously, with the perfect amount of sweetness. Structure is soft and acid is integrated. Don't leave this too long as it's not constructed for cellaring.
Outstanding. Multi-tiered nose of butterscotch, brioche and almonds. On the palette, the wine is plush and round. Beautiful weight and density carry notes of cotton candy, pineapple and honeysuckle to the mid palette. Finishes harmoniously, with the perfect amount of sweetness. Structure is soft and acid is integrated. Don't leave this too long as it's not constructed for cellaring.
9.3Rebecca Fletcher
M- intensity on the nose. Tropical fruit, pear ripe mango. Fruit cocktail, toasty and butterscotch. M acid, m+ body.
M- intensity on the nose. Tropical fruit, pear ripe mango. Fruit cocktail, toasty and butterscotch. M acid, m+ body.
8.5Leslee D. Miller
Owner and Certified Sommelier Amusée Wine Consulting
Like candied pineapple & banana cream pie. #kistlervineyards Chardonnay #exactlyhowitshouldtaste Paired perfectly w our Christmas Eve crab legs
Like candied pineapple & banana cream pie. #kistlervineyards Chardonnay #exactlyhowitshouldtaste Paired perfectly w our Christmas Eve crab legs
8.0Claire Hill
A little too buttery for my taste, and I just want it to be creamy and integrated. Bright acid
A little too buttery for my taste, and I just want it to be creamy and integrated. Bright acid
8.1Sean Smith
Started off quite tight, but opened up beautifully with a light decanting. Lots of tropical fruits on the nose and palette with a great acidity and slightly minerality.
Started off quite tight, but opened up beautifully with a light decanting. Lots of tropical fruits on the nose and palette with a great acidity and slightly minerality.
9.3Tim Mead
Mike's "Lobster wine"
Mike's "Lobster wine"
8.7Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.