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Elio Altare Dolcetto d'Alba 2013
Ratings on Delectable
John Riddick 
Dolcetto is rarely transcendent. This is one I’ve truly been impressed with. More stewed fruits as it revealed itself. Bold but not over the top.
Dolcetto is rarely transcendent. This is one I’ve truly been impressed with. More stewed fruits as it revealed itself. Bold but not over the top.
9.0Harrison Fong
Fruity and easy.
Fruity and easy.
8.7Maura Passanisi
2013. Fruit, mint, and a lot of coriander. More interesting than your typical dolcetto.
2013. Fruit, mint, and a lot of coriander. More interesting than your typical dolcetto.
8.8
EatSommThings (Jimmy)
Earthy notes on nose. Dark cherries light soft tannins.
Earthy notes on nose. Dark cherries light soft tannins.
9.0
Vinous Favorites
Delicious wines for less than $25 chosen by Vinous critics
Elio Altare’s 2013 Dolcetto d’Alba is a great introduction to the wines of one of Piedmont’s most inspired growers. Lavender, violets, plums and black cherries are all supported by bright acidity in a pulsating, vibrant Dolcetto full of personality. (AG)
Elio Altare’s 2013 Dolcetto d’Alba is a great introduction to the wines of one of Piedmont’s most inspired growers. Lavender, violets, plums and black cherries are all supported by bright acidity in a pulsating, vibrant Dolcetto full of personality. (AG)
8.9
Andrew Schirmer
Ideal with food. On the light end of medium-bodied. Cherry, white pepper, foliage, earth. Refreshing.
Ideal with food. On the light end of medium-bodied. Cherry, white pepper, foliage, earth. Refreshing.
8.8
David Wanek
Solid with food. Hard to beat for price.
Solid with food. Hard to beat for price.
9.0
Julie Adams
Great wine (2013) at Table restaurant in Asheville, NC. At with grouper and pork.
Great wine (2013) at Table restaurant in Asheville, NC. At with grouper and pork.
9.2William Gordon
Lighter than expected
Lighter than expected
9.2
Alex Wallace
Good stuff, surprisingly tannic and "serious"
Good stuff, surprisingly tannic and "serious"
8.5
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