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Ciacci Piccolomini d'Aragona Brunello di Montalcino Sangiovese 2011
Ratings on Delectable
Beau Carson 
Not a particular fan of this vintage, but Ciacci's prowess shows through.
Not a particular fan of this vintage, but Ciacci's prowess shows through.
9.0
Weijie Shi (Jay)
Tasted blind and thought it was a Barbaresco. Lighter color but amazing flavor profile. Very approachable.
Tasted blind and thought it was a Barbaresco. Lighter color but amazing flavor profile. Very approachable.
9.3Cathy Corison
Owner/Winemaker Corison Winery
Surprisingly advanced color- very brick.
Surprisingly advanced color- very brick.
9.0
Justin Gilman CSW, CSS
#Sangiovese #wine from the South East slope of #Montalcino. Warm brown color, with reddish brown center. Aromas for days with cherry cola, stewed cherry, kalamata olive, black olive, slightly seasones wood. Acid and tannin are harmonious, leveled and consistent.
#Sangiovese #wine from the South East slope of #Montalcino. Warm brown color, with reddish brown center. Aromas for days with cherry cola, stewed cherry, kalamata olive, black olive, slightly seasones wood. Acid and tannin are harmonious, leveled and consistent.
9.1
Shawn R
Has a fresh and modern take; light on it's feet. Hot toast with a maple syrup nose. Bright fruit with a youthfulness side displaying cherry, dried dark fruits and binder tobacco leaf. Polished tannins paired well with the acidity. Supple finish, that lingers. Good to the last drop.
Has a fresh and modern take; light on it's feet. Hot toast with a maple syrup nose. Bright fruit with a youthfulness side displaying cherry, dried dark fruits and binder tobacco leaf. Polished tannins paired well with the acidity. Supple finish, that lingers. Good to the last drop.
9.2
Daniel P. Drake
Happy Wednesday. I have opened the 2011 Ciacci Piccolomini d'Aragona Brunello de Montalcino. The nose is very pronounced with nice fruit notes of cherry, plum, raspberry, licorice and earthy notes. On the palate I have tart cherry, plum, red raspberry, ripe strawberry, spice, herb and dry soil. This wine has a full body that has very good balance - medium+ acidity and smooth medium + tannins. Nostrovia!
Happy Wednesday. I have opened the 2011 Ciacci Piccolomini d'Aragona Brunello de Montalcino. The nose is very pronounced with nice fruit notes of cherry, plum, raspberry, licorice and earthy notes. On the palate I have tart cherry, plum, red raspberry, ripe strawberry, spice, herb and dry soil. This wine has a full body that has very good balance - medium+ acidity and smooth medium + tannins. Nostrovia!
9.2Beau Carson
Vanilla, oak, cherries, leather.
Vanilla, oak, cherries, leather.
9.4
Jeff Sidwell
Owner Bon! Gourmet
Gorgeous texture and great balance
Gorgeous texture and great balance
9.2
Joy Lindholm
Sales Synergy Fine Wines
Nice peek into the 2011 Brunello Vintage.
Nice peek into the 2011 Brunello Vintage.
9.1
Juan Pablo Perez
Nariz: cereza, ciruela, arandano, violeta, rosas, setas, cuero. Boca: Tanino M, Acidez M, Alcohol M/M+(aunque diga 15%). Buena evolucion; nariz y taninos.
Nariz: cereza, ciruela, arandano, violeta, rosas, setas, cuero. Boca: Tanino M, Acidez M, Alcohol M/M+(aunque diga 15%). Buena evolucion; nariz y taninos.
9.2
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