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Château d'Yquem Sauternes Sémillon-Sauvignon Blanc Blend 1998
Ratings on Delectable
Lee Pitofsky 
Always the best way to finish!
Always the best way to finish!
9.5Lee Pitofsky
Liquid gold
Liquid gold
9.5
Jake Hajer
Apricot, roses, honey, sunflowers, oolong tea, fennel pollen, hay, saffron, rainwater. Beautiful wine. Could smell this all day.
Apricot, roses, honey, sunflowers, oolong tea, fennel pollen, hay, saffron, rainwater. Beautiful wine. Could smell this all day.
9.6Lee Pitofsky
Wow 98 is good. Mesmerizing aromatics of saffron, allspice and honeycomb with a silky liquid cashmere texture, dazzling length and racy acids. The whole package. As they say, liquid gold, and all that was needed for dessert. Great to be able to enjoy more than just a glass.
Wow 98 is good. Mesmerizing aromatics of saffron, allspice and honeycomb with a silky liquid cashmere texture, dazzling length and racy acids. The whole package. As they say, liquid gold, and all that was needed for dessert. Great to be able to enjoy more than just a glass.
9.6
LM Segal
Really old honeycomb, fresh lemon zest. Pineapple ghosts. Haunting. Buy this.
Really old honeycomb, fresh lemon zest. Pineapple ghosts. Haunting. Buy this.
9.6
Peter van den Besselaar
Vintage 1998 / apricot, excellent balance, lively / a treat to taste, we tried it next to crème brulee (very good) and foie gras (absolute perfection)
Vintage 1998 / apricot, excellent balance, lively / a treat to taste, we tried it next to crème brulee (very good) and foie gras (absolute perfection)
9.2
Willem Jan Withagen
Honey. Orange zest. Botrytis smooth. Peach appricot
Honey. Orange zest. Botrytis smooth. Peach appricot
9.3
Cody Short
Better than expected given the vintage
Better than expected given the vintage
9.4
Shay A
A “thank you” from Steve of Arnyca after dinner. Holy smokes, this was like drinking liquid honey. So much texture and weight. Honeyed almond, dried apricot, and molasses. My first D’Yquem. Hope to find an ‘88 for my 30th later this year.
A “thank you” from Steve of Arnyca after dinner. Holy smokes, this was like drinking liquid honey. So much texture and weight. Honeyed almond, dried apricot, and molasses. My first D’Yquem. Hope to find an ‘88 for my 30th later this year.
9.7
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