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Château Clerc Milon Pauillac Red Bordeaux Blend 2009
Ratings on Delectable
Patrick Derdeyn 
This was absolutely singing. Smoky on the nose and a touch of earthiness on the palate but with wonderful fruit and a kiss of new oak. Excellent balance and finesse.
This was absolutely singing. Smoky on the nose and a touch of earthiness on the palate but with wonderful fruit and a kiss of new oak. Excellent balance and finesse.
9.4
Greg Ballington
Co-Founder of Millennial Drinkers Wine Blog
First of the reds for the Non-Napa Bordeaux tasting. Deep ruby red with garnet edges. Nose made it seem a lot older than an 09. Notes of forest floor, damp leaves, truffles, plums and dark cocoa on the nose. A little bit of heat that will hopefully blow over with time. Moderate tannins (6/10) with a bit of acidity. Full bodied with a bit of heat and dark cherries. Long finish. Drink from 2018 till 2028.
First of the reds for the Non-Napa Bordeaux tasting. Deep ruby red with garnet edges. Nose made it seem a lot older than an 09. Notes of forest floor, damp leaves, truffles, plums and dark cocoa on the nose. A little bit of heat that will hopefully blow over with time. Moderate tannins (6/10) with a bit of acidity. Full bodied with a bit of heat and dark cherries. Long finish. Drink from 2018 till 2028.
9.0
Robert Cunningham
Wine Educator DeVinimus, Wine Workshop
Accessible. Big and fruity. Nice easy drinking. Too young. Decent tannic structure under the ripe fruit.
Accessible. Big and fruity. Nice easy drinking. Too young. Decent tannic structure under the ripe fruit.
8.9
Charlie Beatty
Buyer wineworksonline.com
Clerc Milon at its very Best! At Wine Spec Grand Tasting in NYC
Clerc Milon at its very Best! At Wine Spec Grand Tasting in NYC
9.3
Chaad Thomas
Owner, First Tier Imports
Great concentration and detail, long and fine
Great concentration and detail, long and fine
9.0
Tom Kobylarz
#brilliant
#brilliant
9.2
Richard Persson
Bottle from 2009. Notes of dry wood, tobacco, subtle blackberry, black currant and earthy tones
Bottle from 2009. Notes of dry wood, tobacco, subtle blackberry, black currant and earthy tones
9.2
Mark S.
Good aroma with oak, black currant. Taste is also concentrated full body, quite rich due to good vintage. 2 hours decanting made it ready to drink. But in my memory when I tasted 1998, now is still on the way to be much more matured. Leather, complexity. 2009 @4200, wine plus - BB, 210407
Good aroma with oak, black currant. Taste is also concentrated full body, quite rich due to good vintage. 2 hours decanting made it ready to drink. But in my memory when I tasted 1998, now is still on the way to be much more matured. Leather, complexity. 2009 @4200, wine plus - BB, 210407
9.1
Brian R
2009 is reported to be a good year but they’re not doing it for me. Good, big cab flavors but no nuance here.
2009 is reported to be a good year but they’re not doing it for me. Good, big cab flavors but no nuance here.
9.0
Leah
Loved this wine with our Italian dinner!
Loved this wine with our Italian dinner!
9.4
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