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Castello di Bossi Riserva Berardo Chianti Classico Sangiovese Blend 2015

Ratings on Delectable

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The 2015 Chianti Classico Riserva Berardo is a pretty, open-knit wine. Sweet dark cherry, plum, lavender, spice and menthol are nicely delineated in the 2015, a Riserva that is unusually translucent for the vintage. This is an especially refreshing, mid-weight wine for the year, with a good deal of savory and earthy Sangiovese character laced throughout. (Antonio Galloni, Vinous, August 2019)

The 2015 Chianti Classico Riserva Berardo is a pretty, open-knit wine. Sweet dark cherry, plum, lavender, spice and menthol are nicely delineated in the 2015, a Riserva that is unusually translucent for the vintage. This is an especially refreshing, mid-weight wine for the year, with a good deal of savory and earthy Sangiovese character laced throughout. (Antonio Galloni, Vinous, August 2019)

8.9

LMB

Smooth and well rounded. Clean finish. Hits the tang behind the teeth.

Smooth and well rounded. Clean finish. Hits the tang behind the teeth.

9.0

Steve Cunneen

Dark cherries, spices, light on its feet and an awesome pasta wine. Delicious.

Dark cherries, spices, light on its feet and an awesome pasta wine. Delicious.

9.0

Colin Cahoon

Cherry, cinnamon, clove, nutmeg, and oak on the nose. The palate features dark cherry, cranberry, raspberry, oak, and more spice. High acid and moderate plus tannins with a long finish.

Cherry, cinnamon, clove, nutmeg, and oak on the nose. The palate features dark cherry, cranberry, raspberry, oak, and more spice. High acid and moderate plus tannins with a long finish.

9.1

Eugene Buyakin

High tannins, high acidity, long finish. Strong and powerful

High tannins, high acidity, long finish. Strong and powerful

9.0

Location

  • 1003 4th Avenue East
    Olympia, WA 98506

  • Hours:
    Customer Service Hours: Monday - Friday 8am to 5pm PST

    Store Hours (Curbside Pickup only): Monday - Friday 3pm - 5pm

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.