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Bodega Chacra Cincuenta y Cinco Pinot Noir 2017
Ratings on Delectable
John Willison 
Strawberry and raspberry jam, pine needle, and some jammy earthiness. Pure fruit.
Strawberry and raspberry jam, pine needle, and some jammy earthiness. Pure fruit.
9.1
Meredith Hu
Strawberry jam, licorice, rose water, and smoke. A whiff of green bell pepper and VA, though in a good way. Some vegetal undertone. Moderate plus acid, medium body.
Strawberry jam, licorice, rose water, and smoke. A whiff of green bell pepper and VA, though in a good way. Some vegetal undertone. Moderate plus acid, medium body.
9.1John Willison
Blue and red berry, clean black tea, more crisp berries.
Blue and red berry, clean black tea, more crisp berries.
9.1Mark Flesher
Bing cherry bubblegum on the nose and palate. Light to medium bodied wine with some herbs and spice. Whole cluster... actually drawing some similarities between this and an Antica Terre Angelicall Rosé. Finishes bright and acidic. Could drink this one all day and would go with a huge variety of foods. I think these can go 10 years or so and would be really interested to see where this was in 2 or 3 years.
Bing cherry bubblegum on the nose and palate. Light to medium bodied wine with some herbs and spice. Whole cluster... actually drawing some similarities between this and an Antica Terre Angelicall Rosé. Finishes bright and acidic. Could drink this one all day and would go with a huge variety of foods. I think these can go 10 years or so and would be really interested to see where this was in 2 or 3 years.
9.3
Honghui Yu
Red fruit and coffee on the nose; high acidity, low tannins; highly drinkable
Red fruit and coffee on the nose; high acidity, low tannins; highly drinkable
8.8
jim bryan
Winos
Winos
9.1
Jeff Hasmann
Holy ****! This is good. Move over Oregon! Tart raspberry, strawberry, and forest floor to the max balanced by tremendous acidity and smooth tannins. Clusters are hand selected from 65 year old vines and aged 14 months in neutral oak. The structure and character remind me of some higher end Oregon Pinots but with more concentration. Decant for 2 hours to let it open up - then enjoy. 2017 vintage on Jan 17, 2019
Holy ****! This is good. Move over Oregon! Tart raspberry, strawberry, and forest floor to the max balanced by tremendous acidity and smooth tannins. Clusters are hand selected from 65 year old vines and aged 14 months in neutral oak. The structure and character remind me of some higher end Oregon Pinots but with more concentration. Decant for 2 hours to let it open up - then enjoy. 2017 vintage on Jan 17, 2019
9.3
Lynn Penner-Ash
Owner/Winemaker Penner-Ash
What did you think of this? I’ve had it twice and found it really unique...seems like some carbonic maceration took place with all the gummy notes up front (in my opinion).
What did you think of this? I’ve had it twice and found it really unique...seems like some carbonic maceration took place with all the gummy notes up front (in my opinion).
9.0
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- 1003 4th Avenue East
Olympia, WA 98506 - Hours:
Customer Service Hours: Monday - Friday 8am to 5pm PST
Store Hours (Curbside Pickup only): Monday - Friday 3pm - 5pm
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.