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Tablas Creek Vineyard Esprit de Tablas Mourvedre Blend 2013

Ratings on Delectable

Sipping Fine Wine

The Perrins of Chateau de Beaucastel and Robert Haas, their importer since 1970, founded Tablas Creek Vineyard in 1990. They chose their 1600-foot elevation site in West Paso Robles' Las Tablas because of its chalky clay soils and its climate similar to the southern Rhone Valley. A blend of 40% Mourvedre, 28% Syrah, 22% Grenache &10% Counoise. Complex aromas with dried red fruits on the palate, spicy notes with sweet cacao. Smoky savory tannins, great balance on lingering finish. Give it a few years. Nice!

The Perrins of Chateau de Beaucastel and Robert Haas, their importer since 1970, founded Tablas Creek Vineyard in 1990. They chose their 1600-foot elevation site in West Paso Robles' Las Tablas because of its chalky clay soils and its climate similar to the southern Rhone Valley. A blend of 40% Mourvedre, 28% Syrah, 22% Grenache &10% Counoise. Complex aromas with dried red fruits on the palate, spicy notes with sweet cacao. Smoky savory tannins, great balance on lingering finish. Give it a few years. Nice!

9.0

Bryan Paulson

Great easy drinking wine. Fairly light for a MSG blend.

Great easy drinking wine. Fairly light for a MSG blend.

8.7

Brian Szluk

Black berry, plum, fig, Star anise and fennel.

Black berry, plum, fig, Star anise and fennel.

8.7

Gus Bell

Smooth, warm, dark, red plums

Smooth, warm, dark, red plums

9.4

Kevin Loughran

Tart raspberries, smooth mild tannins. Bright acidity.

Tart raspberries, smooth mild tannins. Bright acidity.

9.0

Steve Medbery

Smooth Mourvèdre dominated southern Rhone blend.

Smooth Mourvèdre dominated southern Rhone blend.

9.1

Lindsay Christians

Rich and deeply spiced, with bright acidity and a touch of smoke. Tomato & savory notes. Love this blend, great with a flank steak off the grill.

Rich and deeply spiced, with bright acidity and a touch of smoke. Tomato & savory notes. Love this blend, great with a flank steak off the grill.

9.4

kasimir bujak

nose of baked cherry pie, faint charcuterie, licorice, candied cherry, raspberry, flavors show meat, cherry tomato, raspberry, cedar, candied red cherry, faint charcuterie

nose of baked cherry pie, faint charcuterie, licorice, candied cherry, raspberry, flavors show meat, cherry tomato, raspberry, cedar, candied red cherry, faint charcuterie

9.1

Rob Wilson

Ehh.....disappointing.

Ehh.....disappointing.

8.7

Location

  • 2 New Montgomery St.
    San Francisco, CA 94105

  • Hours:
    Monday-Saturday: 9am-9pm
    Sunday: 11am-7pm