Hirsch Vineyards The Bohan-Dillon Sonoma Coast Pinot Noir 2013

$42.99

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Red Wine
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
750ml
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Ratings on Delectable

Jasmine Hirsch Delectable Pro

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

New vintage of the Bohan-Dillon Pinot Noir was bottled today. My gratitude to our winemaker @cobbwines and his team who worked their asses off to get this wine in the bottle!

New vintage of the Bohan-Dillon Pinot Noir was bottled today. My gratitude to our winemaker @cobbwines and his team who worked their asses off to get this wine in the bottle!

9.0

Reid Kinnett Delectable Pro

Takes some time to open up, but well worth the wait. Beautiful and savory. Bright acid and great texture

Takes some time to open up, but well worth the wait. Beautiful and savory. Bright acid and great texture

9.0

Lars Ryssdal Delectable Pro

General Manager Ackerman Family Vineyards

Found at Kevin Vogt's new store in Yountville

Found at Kevin Vogt's new store in Yountville

9.0

Tom Riley Delectable Pro

2013. Delightfully on the lighter side. Great tonight with grilled bone-in pork chops. Cherry pastry on the nose, bright cherry and a spicy mid palate with a lingering finish. Mouth-watering acids and only a whisper of tannin. I am, however, missing the kitty cat on the label. Balanced, well made. 13% abv. $34. Drink now; can keep 3-5 years.

2013. Delightfully on the lighter side. Great tonight with grilled bone-in pork chops. Cherry pastry on the nose, bright cherry and a spicy mid palate with a lingering finish. Mouth-watering acids and only a whisper of tannin. I am, however, missing the kitty cat on the label. Balanced, well made. 13% abv. $34. Drink now; can keep 3-5 years.

9.1

John Howard Delectable Pro

Harvest production at Hirsch and Cobb Wineries

Cherry creamsicle, blueberry bush, the finest subtle barrel toast, cinnamon, mint and beauty.

Cherry creamsicle, blueberry bush, the finest subtle barrel toast, cinnamon, mint and beauty.

9.2

Kyle Gabriel Delectable Pro

IPOB but not working for me. Flat. Watery. Wish it was better. Had high hopes.

IPOB but not working for me. Flat. Watery. Wish it was better. Had high hopes.

7.7

Gerald Montoya Delectable Pro

Candied Cherry, flowers, slightly chalky tannins. Some length as it opens up. By all accounts a beautiful wine and exactly what they say it is: a quaffer. The only problem is the price. A quaffer shouldn't be $40.

Candied Cherry, flowers, slightly chalky tannins. Some length as it opens up. By all accounts a beautiful wine and exactly what they say it is: a quaffer. The only problem is the price. A quaffer shouldn't be $40.

8.7

Ross Cobb Delectable Pro

Owner/Winemaker Cobb Wines, Winemaker Hirsch Vineyards, Claypool Cellars, Banshee Wines

Still tight, but showing excellent earth and wild berry.

Still tight, but showing excellent earth and wild berry.

9.1

Jasmine Hirsch Delectable Pro

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

Great weekend at the Nantucket wine festival.

Great weekend at the Nantucket wine festival.

9.1

Joe Hirsch Delectable Pro

New vintage, friendly faces. Thrilled about this wine.

New vintage, friendly faces. Thrilled about this wine.

9.6
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Info

Location

  • 2 New Montgomery St.
    San Francisco, CA 94105

  • Hours:
    Monday-Saturday: 9am-9pm
    Sunday: 11am-7pm

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