Georges Descombes Brouilly Gamay 2014

8.959 ratings on Delectable

Ratings on Delectable

Evan Keaschuk Delectable Pro

Another Bojo I could drink all day. Raspberry, sour cherry, and cranberry (all the red fruits, really). This is so tangy and crushable, though it's got enough structure to remind you it's not just fruit juice. This went down far too easy

Another Bojo I could drink all day. Raspberry, sour cherry, and cranberry (all the red fruits, really). This is so tangy and crushable, though it's got enough structure to remind you it's not just fruit juice. This went down far too easy

9.2

Keith Levenberg

Some of the purest, most alive fruit I've ever tasted in a wine of any kind. Yet the texture is full and luscious without being simple juicy fruit - the freshness is in its flesh and not just the acidity. When birds eat perfectly ripened grapes right off the vine they're probably experiencing something like this.

Some of the purest, most alive fruit I've ever tasted in a wine of any kind. Yet the texture is full and luscious without being simple juicy fruit - the freshness is in its flesh and not just the acidity. When birds eat perfectly ripened grapes right off the vine they're probably experiencing something like this.

9.3

Veronica Castro Delectable Pro

Who says I'm afraid of commitment?

Who says I'm afraid of commitment?

9.6

Gerald Montoya Delectable Pro

Light and earthy. Stewed red fruit and minerality for days. Old school bojo in quaffer format. Only problem here is that the bottle was too small. They should consider only selling this in jerobaum and larger.

Light and earthy. Stewed red fruit and minerality for days. Old school bojo in quaffer format. Only problem here is that the bottle was too small. They should consider only selling this in jerobaum and larger.

9.0

Location

  • 2 New Montgomery St.
    San Francisco, CA 94105

  • Monday-Saturday: 9am-9pm
    Sunday: 11am-7pm