Domaine Fourrier Vieille Vigne Gevrey-Chambertin Pinot Noir 2012

9.331 ratings on Delectable

Ratings on Delectable

Nico J. Snyman Delectable Pro

Such potential, but I sometimes wonder what all the fuss is about a wine that doesn't express itself well straight out of the bottle, indicative of '12, but there's so many other producers that are capable of producing a wine at any age that has wow factor, maybe I'm missing something on this one.

Such potential, but I sometimes wonder what all the fuss is about a wine that doesn't express itself well straight out of the bottle, indicative of '12, but there's so many other producers that are capable of producing a wine at any age that has wow factor, maybe I'm missing something on this one.

8.6

Tom Elliot Delectable Pro

Founder Northwest Wines

Intense spicy red hots on the nose. Finely structured. Silky, supple, elegant.

Intense spicy red hots on the nose. Finely structured. Silky, supple, elegant.

9.3

Web Bond Delectable Pro

Silky, Jayer-esque mouthfeel. The Fourrier style, as delicious as it is, is more prominent than Gevrey-Chambertin.

Silky, Jayer-esque mouthfeel. The Fourrier style, as delicious as it is, is more prominent than Gevrey-Chambertin.

9.2

Nico J. Snyman Delectable Pro

2012.

2012.

9.0

Ross Cobb Delectable Pro

Owner/Winemaker Cobb Wines, Winemaker Hirsch Vineyards, Claypool Cellars, Banshee Wines

earth, pomegranate spice, mahagony, woodsy, crisp, sl. Sour.

earth, pomegranate spice, mahagony, woodsy, crisp, sl. Sour.

9.0

Cameron Hobel Delectable Pro

Owner/Winemaker Hobel Wine Works

Date night. Tasty bottle...

Date night. Tasty bottle...

9.2

Ryan Mullins Delectable Pro

Wow! Smells like a premier cru.....will be buying the other 2 bottles I left on the shelf

Wow! Smells like a premier cru.....will be buying the other 2 bottles I left on the shelf

9.3

Sarah Hexter Delectable Pro

Blogger/Director of Communications and Financial Operations Rosenthal Wine Merchant

First Fourrier shake of the year...was fantastic with homemade chicken stew. Give it a little air and enjoy (or save it)!!

First Fourrier shake of the year...was fantastic with homemade chicken stew. Give it a little air and enjoy (or save it)!!

9.4

La Paulée

Daniel Johnnes' Celebration of Burgundy

#lapaulee #grandtasting2015

#lapaulee #grandtasting2015

Raja Harb

Someone said "spicy red hots"...I got that too. And then a bit of liqueur like sweetness. Supple tannins.

Someone said "spicy red hots"...I got that too. And then a bit of liqueur like sweetness. Supple tannins.

9.1

Location

  • 2 New Montgomery St.
    San Francisco, CA 94105

  • Hours:
    Monday-Saturday: 9am-9pm
    Sunday: 11am-7pm