Clos du Tue-Boeuf La Guerrerie Touraine Cabernet Sauvignon Côt 2014

9.11 rating on Delectable

Ratings on Delectable

A Cypriot lost in wine

30/7 - having lunch @ #LeRelaisdesCaveaux with a few people and the La Guerrerie 2014 appeared, made with Côt and Gamay vinified on the skins in a Georgian Qvevri (amphora). The Qvevri buried in the ground to the neck. The wine is smooth, elegant, vivid, with freshness, red forest berries (juicyyy) a touch spicy & with sexy acidity..... True joy with with a beef tartare!

30/7 - having lunch @ #LeRelaisdesCaveaux with a few people and the La Guerrerie 2014 appeared, made with Côt and Gamay vinified on the skins in a Georgian Qvevri (amphora). The Qvevri buried in the ground to the neck. The wine is smooth, elegant, vivid, with freshness, red forest berries (juicyyy) a touch spicy & with sexy acidity..... True joy with with a beef tartare!

Location

  • 2 New Montgomery St.
    San Francisco, CA 94105

  • Monday-Saturday: 9am-9pm
    Sunday: 11am-7pm