Château Haut-Bergey Pessac-Léognan Red Bordeaux Blend 2003

8.910 ratings on Delectable

Ratings on Delectable

Carlos Tito Santos

Chateu Haut-Bergey

Chateu Haut-Bergey

8.7

Narun P

55 CS 45 M Browning crimson red. Tiring looking, fading in color. Dull and widened rim. Decent bouquet of mature Bordeaux claret. Dried cassis, blackberry, mushroom, cedar, cured meat, old leather, and damp soil. Completely resolved. Smooth mouthfeel full of dried red fruit, minerals, graphite. Lingering sensation of cedary oak on the backend. Great price at less than 20 euro. An elegant wine given the hot year. Pop and pour recommended. 89. This should not be decanted too much

55 CS 45 M Browning crimson red. Tiring looking, fading in color. Dull and widened rim. Decent bouquet of mature Bordeaux claret. Dried cassis, blackberry, mushroom, cedar, cured meat, old leather, and damp soil. Completely resolved. Smooth mouthfeel full of dried red fruit, minerals, graphite. Lingering sensation of cedary oak on the backend. Great price at less than 20 euro. An elegant wine given the hot year. Pop and pour recommended. 89. This should not be decanted too much

8.9

Leong Lee

Delicious claret that taste like it should cost a lot more. Vanilla, cedar and soft fruit! Yummy.

Delicious claret that taste like it should cost a lot more. Vanilla, cedar and soft fruit! Yummy.

9.5

Location

  • 2 New Montgomery St.
    San Francisco, CA 94105

  • Hours:
    Monday-Saturday: 9am-9pm
    Sunday: 11am-7pm