Tenuta San Guido Bolgheri Sassicaia Cabernet Sauvignon Cabernet Franc 2013 (1500ml)

Brad Hemmer

Black cherry, light spice, so smooth!

Aaron Means

Very classy yet pent up. Drinks pretty good now, but was opened way in advance of tasting. Reminded me of Heitz Martha's Vineyard a bit. Blackberries, medicinal herb, lavender, and fine tannins.

Michael Atzei

Mit Don zu Weihnachten

Kevin Ortzman

Imagine ripe blackberries bleeding into the wet ground - very earthy. One of my favorites

Scott Taddeo

What an iconic wine. One could even say it was the catalyst in changing the Italian wine scene. Unfortunately I don't think this wine was showing its best today so a little bit hard to rate but none the less... Blackcurrant, raspberry, raspberry leaf, herbaceous and a smidge of oak. Impressively structured wine as one would expect, but wasn't forbidding.

Daron Watson

Wow ~ loads of primary juicy and candy like fruits

Bret Barker

Very young but great bottle. It’s a powerful wine but tannins don’t overwhelm. This will last a long time but can you keep your hands off it if you own it?

Zach Henderson

Chalky tannins; cab franc definitely rising to the surface. Wow!

Eduardo Donni Cruz

Expensive but worth it!

Mark Osmers

Super complex cherry notes. Must decant and let open up