Paolo Bea Santa Chiara Umbria Bianco White Blend 2012

9.136 ratings on Delectable
$39.99

Roughly equal parts Grechetto, Malvasia, Chardonnay, Sauvignon Blanc, and Garganega with some extended skin contact, giving the wines a little red wine-like tannin as well as nutty and floral flavors.

Share Paolo Bea Santa Chiara Umbria Bianco White Blend 2012 on FacebookShare Paolo Bea Santa Chiara Umbria Bianco White Blend 2012 on TwitterShare Paolo Bea Santa Chiara Umbria Bianco White Blend 2012 via email

Ratings on Delectable

Carolyn Johnson Delectable Pro

Classic #bea Couldn't be more #orange wine than this!

Classic #bea Couldn't be more #orange wine than this!

9.5

Jeff Burrows Delectable Pro

Skillfully done, loved it. Body & texture of a red wine, great w steak! Left the bottle on the counter, last glass 1 wk later, still singing.

Skillfully done, loved it. Body & texture of a red wine, great w steak! Left the bottle on the counter, last glass 1 wk later, still singing.

9.7

Joanne Close Delectable Pro

A big fan of this producer but perhaps this bottle is a bit out of whack. Needed to be open for 24 hours to throw off the fumes and show its pretty tangerine fruit.

A big fan of this producer but perhaps this bottle is a bit out of whack. Needed to be open for 24 hours to throw off the fumes and show its pretty tangerine fruit.

8.5

Mason Balistreri Delectable Pro

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

This wine offers a rare experience, even for those that are perhaps "experienced" wine drinkers. Fermented on the skins like a red, we have the classic golden color here, with the lees and extracted fruit coming across the nose like peaches and cream. The palate is more rigerious with some sourness and intense drying tannins.

This wine offers a rare experience, even for those that are perhaps "experienced" wine drinkers. Fermented on the skins like a red, we have the classic golden color here, with the lees and extracted fruit coming across the nose like peaches and cream. The palate is more rigerious with some sourness and intense drying tannins.

9.1

Location

  • 929 Broadway
    New York, NY 10010

  • Monday-Thursday: 10am-9pm
    Friday-Saturday: 10am-10pm
    Sunday: 12pm-8pm