Honorio Rubio Villar Lias Finas Rioja Viura 2011

$28.99

Extended lees aging was cornerstone of these wines, with their solid foundations of umami-rich flavors and muscular structure. Honorio combines that tradition with the more modern technique of concrete vat fermentation. The wine spends a total of 16 months on the lees, 10 of them in cement tank. After then the wine is transferred into French oak barrels, 80% of which are 2nd and 3rd use. The wine recalls qualities more akin to mature white Burgundy than white Rioja, with rich flavors of brioche, butterscotch and ripe pears.

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Location

  • 929 Broadway
    New York, NY 10010

  • Monday-Thursday: 10am-9pm
    Friday-Saturday: 10am-10pm
    Sunday: 12pm-8pm