Giuseppe Quintarelli Rosso del Bepi Veneto Corvina Blend 2005

9.336 ratings on Delectable
$174.99

The second Amarone, made from a harvest selection of grapes in good years. After several months of drying in wood boxes, there is a 20-day fermentation, a 45-day fermentation, and seven years in cask.

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Ratings on Delectable

Chris Stambaugh Delectable Pro

Like nothing else. So bright, high toned & complex, seamless on the palate.

Like nothing else. So bright, high toned & complex, seamless on the palate.

9.5

Gabriella Macari Delectable Pro

Layers + layers of black fruits, coffee. Appassimento = so much complexity. 7 years in Slavonian oak. Quintarelli preach

Layers + layers of black fruits, coffee. Appassimento = so much complexity. 7 years in Slavonian oak. Quintarelli preach

9.1

Michael Jordan

Mouthful taste of goodness!

Mouthful taste of goodness!

10

Alaina Molinaro

Really enjoyed, would like to try again. Great with Italian food

Really enjoyed, would like to try again. Great with Italian food

9.0

Jenn Blachford

Slate

Slate

9.4

Evelyn Marin

Quintarelli produces this in the years where they feel the quality does not warrant the Amarone stamp. It is pretty much head and shoulders above just about any other "Amarone" being made in Valpolicella.

Quintarelli produces this in the years where they feel the quality does not warrant the Amarone stamp. It is pretty much head and shoulders above just about any other "Amarone" being made in Valpolicella.

9.4

Christine Yi (cy_eats)

2005. it took ~30min to open after it was decanted but WHOA - amazing! jammy, complex. wow! my first quintarelli

2005. it took ~30min to open after it was decanted but WHOA - amazing! jammy, complex. wow! my first quintarelli

9.4

Elan Moss

Hibiscus. Overripe, bruised black cherry. Full rbody. Medium finish, expected a little more

Hibiscus. Overripe, bruised black cherry. Full rbody. Medium finish, expected a little more

8.9

Justin Bothur

Cause I just found out I'm having another baby. Quintarelli is right for the occasion.

Cause I just found out I'm having another baby. Quintarelli is right for the occasion.

9.3

EeLoong Toh

Intense rich nose, lots of fruit sweetness on the initial contact with palate but finishes dry, I like this more than the 2002 which I liked more than the 1999 which I liked more than the 1994. Quintarelli's Rosso Del Bepi just keeps getting better.

Intense rich nose, lots of fruit sweetness on the initial contact with palate but finishes dry, I like this more than the 2002 which I liked more than the 1999 which I liked more than the 1994. Quintarelli's Rosso Del Bepi just keeps getting better.

9.5

Location

  • 929 Broadway
    New York, NY 10010

  • Monday-Thursday: 10am-9pm
    Friday-Saturday: 10am-10pm
    Sunday: 12pm-8pm