Giulio Cocchi Vermouth di Torino NV

9.138 ratings on Delectable
$19.99

Cocchi, Vermouth di Torino Red

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Ratings on Delectable

Hilary McCown Delectable Pro

I wouldn't have guessed this is made from Moscato. The warm spices (esp cinnamon) are so strong, but not in an unpleasant way. Lots of bitterness on the finish as well as a syrupy aspect.

I wouldn't have guessed this is made from Moscato. The warm spices (esp cinnamon) are so strong, but not in an unpleasant way. Lots of bitterness on the finish as well as a syrupy aspect.

8.5

Meg Maker Delectable Pro

Wine Writer, Maker's Table

Deep amber color. Aromas of birch bark, vanilla, old linens, and mahogany. It smells like autumn leaves in the deep woods after rain, and it tastes like wood, too—birch and pecan, walnut, sarsaparilla. There's roundness at the front and sharpness at the back, and the finish is bitter nut. Pour straight over ice or add tonic and a splash of white port. 16% abv | $28 (New Hampshire)

Deep amber color. Aromas of birch bark, vanilla, old linens, and mahogany. It smells like autumn leaves in the deep woods after rain, and it tastes like wood, too—birch and pecan, walnut, sarsaparilla. There's roundness at the front and sharpness at the back, and the finish is bitter nut. Pour straight over ice or add tonic and a splash of white port. 16% abv | $28 (New Hampshire)

8.9

Rebecca Fletcher Delectable Pro

Spice, cloves, cinnamon, candied orange peel. M body! Balanced and beautiful.

Spice, cloves, cinnamon, candied orange peel. M body! Balanced and beautiful.

9.3

Jeff Sidwell Delectable Pro

Owner Bon! Gourmet

Sweet and bitter. Skip the gin

Sweet and bitter. Skip the gin

8.8

Location

  • 929 Broadway
    New York, NY 10010

  • Monday-Thursday: 10am-9pm
    Friday-Saturday: 10am-10pm
    Sunday: 12pm-8pm