Foradori Morei Vigneti delle Dolomiti Teroldego 2013

9.16 ratings on Delectable
$44.99

Foradori harvests from this single vineyard, makes the wine with minimal intervention and then lets it hang out on the lees in amphorae fpr eight months. A few months in barrel than ensures proper exchange of air. This is awfully serious wine for a grape that you (or at least your mother) has never heard of.

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Ratings on Delectable

Mitja Sirk Delectable Pro

Production La Subida, Aceto Sirk

A mix of Mediterranean and Dolomitic flavours. Energetic and elegant

A mix of Mediterranean and Dolomitic flavours. Energetic and elegant

9.3

Scott Hill Delectable Pro

Geek factor 10! Biodynamic Teroldego fermented in amphorae. Very young bursting with primary fruit and creamy wild berry layers. Age worthy.

Geek factor 10! Biodynamic Teroldego fermented in amphorae. Very young bursting with primary fruit and creamy wild berry layers. Age worthy.

9.4

David McDuff Delectable Pro

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

It's been a #foradori kind of week. Prepping for our October 18 wine dinner at Eno Terra in the Princeton area.

It's been a #foradori kind of week. Prepping for our October 18 wine dinner at Eno Terra in the Princeton area.

Location

  • 929 Broadway
    New York, NY 10010

  • Monday-Thursday: 10am-9pm
    Friday-Saturday: 10am-10pm
    Sunday: 12pm-8pm