Domaine Jean-Louis Chave Saint-Joseph Syrah 2011

9.274 ratings on Delectable
$69.98

the Chave family has been making some of finest Syrah, Marsanne, and Roussanne for 16 generations. The Saint Joseph is mineral driven with a great purity of fruit. It shows notes of crushed granite and fresh spring flowers followed by bright black cherry and red cranberry.

Share Domaine Jean-Louis Chave Saint-Joseph Syrah 2011 on FacebookShare Domaine Jean-Louis Chave Saint-Joseph Syrah 2011 on TwitterShare Domaine Jean-Louis Chave Saint-Joseph Syrah 2011 via email

Ratings on Delectable

JG

I was looking for a Cornas and GR recommended this awesome Rhone that has family written all over it. "Wine growers from father to son since 1481"! There is a lot that emerges from this glass, and you just have to try it once to love it forever. Had this with M. at PJ.

I was looking for a Cornas and GR recommended this awesome Rhone that has family written all over it. "Wine growers from father to son since 1481"! There is a lot that emerges from this glass, and you just have to try it once to love it forever. Had this with M. at PJ.

9.5

Roberto Kalb

Really great. Lovely dark ruby color. Dark berry, pepper, and funk that disappears with air. Cherry syrup on the nose and palate. Light, medium finish. Recommend!

Really great. Lovely dark ruby color. Dark berry, pepper, and funk that disappears with air. Cherry syrup on the nose and palate. Light, medium finish. Recommend!

9.3

Justin Timsit Delectable Pro

Wine Director, The Rittenhouse

Dietz Watson smoked meat department

Dietz Watson smoked meat department

9.5

Sarah Hexter Delectable Pro

Blogger/Director of Communications and Financial Operations Rosenthal Wine Merchant

This young 'un is sleeping but goddamn does he have a long, wonderful life ahead of him.

This young 'un is sleeping but goddamn does he have a long, wonderful life ahead of him.

9.2

Location

  • 929 Broadway
    New York, NY 10010

  • Monday-Thursday: 10am-9pm
    Friday-Saturday: 10am-10pm
    Sunday: 12pm-8pm