Caparsa shows us how delicious traditional Sangiovese from the heart of the Chianti Classico zone can be, especially with a bit of age on it. Dried fruit and sunsine.
Melissa M. Sutherland
Importer Winebow Wines
Blue fruits (cold soak?) chewy tannins. Blinded Radda correctly.
Blue fruits (cold soak?) chewy tannins. Blinded Radda correctly.9.1