The Paring Santa Barbara County Chardonnay 2017

$21

UNITED STATES : CALIFORNIA : SANTA BARBARA COUNTY AVA Chardonnay FULL-BODIED, RICH, BOLD, STEELY, VIBRANT ACIDITY, LEMON PEEL, TANGERINE, GREEN MELON, WHITE PEACH, BAKING SPICE, HONEY, TOAST, BUTTER, ALMOND  WINEMAKING : Aged in barrel (1/3 in neutral French oak, 1/3 in New French oak, 1/3 in stainless tanks 1/3); underwent malolactic fermentation  FARMING : Sustainable / Practicing Biodynamic PAIRING : Crab and Avocado Tostadas 

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White Wine
Santa Barbara County, Central Coast, California, USA
Chardonnay
750ml
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Ratings on Delectable

Sipping Fine Wine Delectable Pro

Medium lemon with aromas of stone fruits, spice, citrus and yeasty notes. On the palate flavors of apple, pear & apricot with some lemon citrus zest, honeysuckle and nutty notes. Smooth, long finish, well balanced with lively acidity, ending with fruit, integrated with wet stone mineral character. Nice, drink now!

Medium lemon with aromas of stone fruits, spice, citrus and yeasty notes. On the palate flavors of apple, pear & apricot with some lemon citrus zest, honeysuckle and nutty notes. Smooth, long finish, well balanced with lively acidity, ending with fruit, integrated with wet stone mineral character. Nice, drink now!

9.0
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  • 1743 1st Avenue
    New York, NY 10128

  • Hours:
    Monday-Friday: 12pm-10pm
    Saturday: 10am-10pm
    Sunday: 12pm-9pm

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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.