MEXICO : JALISCO (LOS VALLES)Blue Weber AgaveMEDIUM-BODIED, VANILLA, CARAMEL, TOASTED COCONUT, WARM SPICETequila Cayéya is the project of distilladora Zandra Gomez, whose blended reposado ages 6 months in a combination of American and French oak — a layering that sets vanilla-caramel weight from the American barrels against floral, dried-fig character from the French. The agave is single-estate Blue Weber, cooked in masonry brick ovens and distilled twice at NOM 1424 in San Juanito de Escobedo, Jalisco’s Los Valles.The bottle is a recycled Pacifico beer bottle — amber glass from a family-owned factory in Jalisco, with recycled cork and labels throughout. The production commitment to recycled packaging is total.80 ProofPlease note: Spirits are only available for local delivery or in-store pickup. All orders for shipping will be cancelled immediately.
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.