Portugal: Dão DOC Jaen (Mencia), Touriga Nacional MEDIUM-BODIED, DRIED RED FRUIT, LEATHER, TOBACCO, POLISHED TANNINS, BALANCED ACIDITY, LINGERING FINISH João Tavares de Pina refuses to irrigate, uses only native yeasts, and allows his wines to evolve slowly — this 2002 was released nearly 20 years after harvest, aged gracefully in his cool, subterranean cellar. His goal? “To make wines that speak of the forest and granite soils of Dão — not of oak or winemaker's hand.” FARMING: Organic PAIRING: Wild Boar Ribs with BBQ Sauce
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.