ITALY : SARDINIA Cannonau MED-BODIED, RIPE CHERRY, RED CURRANT, TOMATO LEAF, RESINOUS HERB, NO OAK "Centosere" — a hundred evenings. 100% Cannonau from calcareous soils in Serdiana, fermented and aged in stainless steel and concrete with no oak. Clean, bright, and built for the table; the name earns its keep as easy company over time. ECOLOGY : Organic PAIRING : Pecorino Sardo and Cured Meats
Donald Williams
Nice with the grilled pork chop at Roseland’s Atlas.
Nice with the grilled pork chop at Roseland’s Atlas.
9.3Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.