Austria : Wachau : Neiderosterreich Gruner Veltliner MEDIUM-BODIED, CITRUS, CREAMY, BRIGHT, WHITE PEPPER, NO OAK Enticing aromas of citrus and white pepper, followed by just a touch of fresh green herbs. Pleasantly tart yet particularly creamy due to extended less contact. Definitely the next step up in Austrian gruner veltliners. Biodynamic
Cathy Corison
Owner/Winemaker Corison Winery
Singing with fondue. Green olives, lime zest, honey. Broad in the mouth. Just the right amount of acidity. Long.
Singing with fondue. Green olives, lime zest, honey. Broad in the mouth. Just the right amount of acidity. Long.
9.1Matt Lasater
An awesome GV with plenty of aromatics and layers. Yellow fruits, leesy, toast/smoke, floral, talcum, and chalky mineral notes. Round and full on the palate with a considerable finish. Just the perfect amount of starchy GV funk. Over performs for the price.
An awesome GV with plenty of aromatics and layers. Yellow fruits, leesy, toast/smoke, floral, talcum, and chalky mineral notes. Round and full on the palate with a considerable finish. Just the perfect amount of starchy GV funk. Over performs for the price.
9.1Andrew Schirmer
Nose is light and green: apple, pear, hay, funk. Palate zings along with more of the same. Very well-made. Beautiful notes, structure, and balance. Lacking only that extra layer of complexity which would place it in the top rank.
Nose is light and green: apple, pear, hay, funk. Palate zings along with more of the same. Very well-made. Beautiful notes, structure, and balance. Lacking only that extra layer of complexity which would place it in the top rank.
9.0Neal Ferry
Tasteless .... reminiscent of my time in Austria
Tasteless .... reminiscent of my time in Austria
9.0Ely Cohn
What a seriously enjoyable Gruner. Savory and restrained fruity aromas of smoked peaches, yellow apple, ginger, flint, and white pepper. Soft and mineral driven with incredible complexity. Gorgeous flinty, peppery, barely salinic finish.
What a seriously enjoyable Gruner. Savory and restrained fruity aromas of smoked peaches, yellow apple, ginger, flint, and white pepper. Soft and mineral driven with incredible complexity. Gorgeous flinty, peppery, barely salinic finish.
9.3Pooneet Kant
Very solid Gruner at a good price point from a great producer. Minerally with lots of great acid. Textured on the palate. Very nice.
Very solid Gruner at a good price point from a great producer. Minerally with lots of great acid. Textured on the palate. Very nice.
9.0Kyle VanDevender
This while cooking mushrooms is pretty nice.
This while cooking mushrooms is pretty nice.
8.9Aaron Braun
Way more textural than I expect a Gruner. Delicious.
Way more textural than I expect a Gruner. Delicious.
9.1Young Bock Lee
Smoky, buttery bagle with cream cheese kind kf aroma, med p body, med p acid, more savory and structured version of gruner(more burgundian style)... paired with roasted cauliflower.
Smoky, buttery bagle with cream cheese kind kf aroma, med p body, med p acid, more savory and structured version of gruner(more burgundian style)... paired with roasted cauliflower.
9.0Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.