SOUTH AFRICA : STELLENBOSCH Syrah, Cinsault, Chenin Blanc FULL-BODIED, DARK CHERRY, CHARCUTERIE, SPICE, MACERATED FRUIT, OAK Natte Valleij is a historic Stellenbosch farm named for the pearl-breasted swallows that return each year to nest in the cellar. This field blend — Syrah and Cinsault for the fruit and structure, Chenin Blanc for the lift — aged eighteen months in French oak. Savory and concentrated, with enough freshness to stay balanced. ECOLOGY : Organic PAIRING : Lamb shoulder with rosemary and garlic
Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.