FRANCE : LOIRE VALLEY : SANCERRE Pinot Noir LIGHT-MED-BODIED, WILD STRAWBERRY, RASPBERRY, MELON, WATERMELON RIND, BLOOD ORANGE, MINERAL, SPICE, NEUTRAL OAK WINEMAKING : Harvested by hand; direct press; aged on fine lees for 6 months (80% in tank and 20% in large oak barrels) FARMING : Certified Organic PAIRING : Trout en Papillote (Rainbow Trout Cooked in Parchment)
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.