PORTUGAL : DOURO Field Blend: Touriga Franca, Touriga Nacional,Tinta Roriz, TInta Barroca FULL-BODIED, DARK FRUIT, PLUM, PIPE TOBACCO, CHOCOLATE, MINERAL, USED OAK “Lacrau” (meaning “scorpion” in Portuguese) relies on the four main grape varietals used for Port production, each sourced from different sites with mineral-rich brown schist soils. Neither overblown nor overripe, this bottle is proof of just how plush and silky a Douro blend can be, especially with a few years in the bottle. Drink now-2028. ECOLOGY: Organic FOOD PAIRING: Alcatra (Portuguese Pot Roast)
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.