Enfield Wine Co. Fort Ross-Seaview Cabernet Sauvignon 2012

Ratings on Delectable

Tom Kobylarz Delectable Pro

Sonoma Coast Cabernet Sauvignon, a rare wine to run across as this is Pinot Noir territory. I like the idea of it and while this is crafted well, raised well, it's a little lacking on the persistence on the finish. Definitely worth checking out, and keeping an eye on this up and coming producer. Currants, red cherry, cedar, pepper and spice, with fine and subtle tannin.

Sonoma Coast Cabernet Sauvignon, a rare wine to run across as this is Pinot Noir territory. I like the idea of it and while this is crafted well, raised well, it's a little lacking on the persistence on the finish. Definitely worth checking out, and keeping an eye on this up and coming producer. Currants, red cherry, cedar, pepper and spice, with fine and subtle tannin.

8.7

Yianni Stoner Delectable Pro

Friday lunch mystery wine. Could have easily mistaken for a coastal Syrah. Void of any green or under ripe notes. Very curious

Friday lunch mystery wine. Could have easily mistaken for a coastal Syrah. Void of any green or under ripe notes. Very curious

9.1

Daron Watson Delectable Pro

really pretty cab with any array of tart red fruits

really pretty cab with any array of tart red fruits

9.1

Alex Jones Delectable Pro

Marketing/Development Kunni/Westerly Wines

Cool climate cabernet. Medium bodied and structured like a Monte Bello cab.

Cool climate cabernet. Medium bodied and structured like a Monte Bello cab.

9.0

Aaron Rankin

First time I’ve thought “refreshing” when drinking Cab. Cool climate / old world style melded to a smidge of Cali fruit.

First time I’ve thought “refreshing” when drinking Cab. Cool climate / old world style melded to a smidge of Cali fruit.

9.1

Aaron Rankin

Gave it a 2 hour wide decant and unlocked plenty of drinkability. Love the classic style, that still offers undertones of rich fruit. High but elegant acid, spice/vegetal, and unripened dark fruits. Wife goes for ripe fruity cabs but really enjoyed this with food.

Gave it a 2 hour wide decant and unlocked plenty of drinkability. Love the classic style, that still offers undertones of rich fruit. High but elegant acid, spice/vegetal, and unripened dark fruits. Wife goes for ripe fruity cabs but really enjoyed this with food.

9.2

Jeff Shapiro

A Cab from a Pinot District and it shows.... Red berries, tart plums, black cherries, and spice. This is peppery!

A Cab from a Pinot District and it shows.... Red berries, tart plums, black cherries, and spice. This is peppery!

9.2

John Fiehrer

Great balanced cab, everything in line and not over the top

Great balanced cab, everything in line and not over the top

9.2

David Mawhinney

Oak and ....

Oak and ....

7.8

Brian Messineo

Medium bodied cab with lots of red fruits and a hint of pepper on the finish. Will hold my other couple of bottles for a few years before trying again.

Medium bodied cab with lots of red fruits and a hint of pepper on the finish. Will hold my other couple of bottles for a few years before trying again.

8.8

Location

  • 1743 1st Avenue
    New York, NY 10128

  • Hours:
    Monday-Friday: 12pm-10pm
    Saturday: 10am-10pm
    Sunday: 12pm-9pm

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.