FRANCE : LOIRE VALLEY : MUSCADET-SEVRE-ET-MAINE Melon de Bourgogne LIGHT-BODIED, DRY, MINERAL, ACID-DRIVEN, SALINE, NO OAK, SUR LIE FARMING : Organic & Biodynamic (in conversion) WINEMAKING : Natural / low-intervention; vegan; extensive lees contact (4-8 months) adds texture and depth PAIRING : Oysters, of course
Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.