Daou Vineyards Paso Robles Cabernet Sauvignon 2017

$30

California : Central Coast : Paso Robles Cabernet Sauvignon FULL BODIED, RIPE RED FRUIT, SPICE, LUSH, CHOCOLATE, HERB, NEW OAK Lush, round, and ripe California Cabernet Sauvignon. Great concentration of ripe red fruits, plum, savory herbs, and spice. Balanced, yet warm with hints of dark chocolate and dried cherries. Smooth tannins; drinking fabulously now. Sustainable

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Ratings on Delectable

Randy Fuller Delectable Pro

Aged ten months in half French oak. Aromas are lovely and perfumed, blue and blackberry with Paso earth. The palate offers dark fruit with an earthy overlay, fabulous acidity and very firm tannins. It paired perfectly with lamb in a blueberry cab reduction with roasted veggies.

Aged ten months in half French oak. Aromas are lovely and perfumed, blue and blackberry with Paso earth. The palate offers dark fruit with an earthy overlay, fabulous acidity and very firm tannins. It paired perfectly with lamb in a blueberry cab reduction with roasted veggies.

9.3

Roy Goble Delectable Pro

Drinkable but I don’t get what all the fuss is. People adore this wine; to me it’s nothing special. But the day is young!

Drinkable but I don’t get what all the fuss is. People adore this wine; to me it’s nothing special. But the day is young!

8.6

Jonathan Wall Delectable Pro

With burgers. Good structure under that fruit without being a bomb or overly tannic.

With burgers. Good structure under that fruit without being a bomb or overly tannic.

9.0

Sipping Fine Wine Delectable Pro

In hills of Paso Robles, not far from Hearst castle, there is a man with a Homeric vision. His name is Daniel Daou and he is devoting his life to creating outstanding Cabernet’s. Deep red with dark berry nose, aged for 11 months on French oak (60% new). On the palate blackberry, black cherry and licorice, pepper spice with savory fine tannins. Medium+ finish ending with cacao and earthy herbs. Great value. The ‘17 is a bit richer than ‘16. Tasting Sample.

In hills of Paso Robles, not far from Hearst castle, there is a man with a Homeric vision. His name is Daniel Daou and he is devoting his life to creating outstanding Cabernet’s. Deep red with dark berry nose, aged for 11 months on French oak (60% new). On the palate blackberry, black cherry and licorice, pepper spice with savory fine tannins. Medium+ finish ending with cacao and earthy herbs. Great value. The ‘17 is a bit richer than ‘16. Tasting Sample.

8.9

Roy Goble Delectable Pro

For $23 I can’t complain, but I’m not going to say I like it.

For $23 I can’t complain, but I’m not going to say I like it.

8.6

Eric Urbani Delectable Pro

Plush style

Plush style

8.8

Sharon B Delectable Pro

A nice velvety smooth Cab. Beautiful garnet color and from one of my favorite regions. Given to me as a gift by a friend.

A nice velvety smooth Cab. Beautiful garnet color and from one of my favorite regions. Given to me as a gift by a friend.

9.1

Jessica Neyer

Consistently a favorite - smooth with ripe fruit and an hint of oak. Beautiful nose, medium finish.

Consistently a favorite - smooth with ripe fruit and an hint of oak. Beautiful nose, medium finish.

9.4

Boris Mathiszik Delectable Pro

The ‘17 vintage just came in. Seems way early. Anyway, exciting to try, and it already shows nicely. Cassis on the nose and nice texture. This will be a beautiful wine down the road.

The ‘17 vintage just came in. Seems way early. Anyway, exciting to try, and it already shows nicely. Cassis on the nose and nice texture. This will be a beautiful wine down the road.

9.0

Location

  • 1743 1st Avenue
    New York, NY 10128

  • Hours:
    Monday-Friday: 12pm-10pm
    Saturday: 10am-10pm
    Sunday: 12pm-9pm

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.